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5-(Trifluoromethyl)-2-pyridinol(CAS: 33252-63-0)

5-(Trifluoromethyl)-2-pyridinol
CAS Number

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Basic Information

Molecular Formula
C6H4F3NO
Molecular Weight
163.1 g/mol

Physical Properties

Melting Point
147.0 to 151.0 deg-C
Boiling Point
286.8℃ at 760 mmHg
Density
1.4230
Flash Point
127.262℃

Chemical Identifiers

SMILES
C1=CC(=O)NC=C1C(F)(F)F
InChIKey
BYRJSCNPUHYZQE-UHFFFAOYSA-N

Database References

MDL Number
MFCD00042315

FAQ

5-(Trifluoromethyl)-2-pyridinol (CAS: 33252-63-0) is a fluorinated pyridine derivative with the chemical formula C6H5F3NO. It is a white to off-white solid with a characteristic aromatic odor. The compound is known for its stability and is commonly used as an intermediate in organic synthesis due to its versatile functional groups and reactivity.
5-(Trifluoromethyl)-2-pyridinol (CAS: 33252-63-0) is primarily used in pharmaceutical research as a building block for the synthesis of various drugs. It also finds applications in agrochemicals, materials science, and as a reagent in industrial chemical processes. Its unique properties make it valuable in developing compounds with enhanced biological activity and chemical stability.
5-(Trifluoromethyl)-2-pyridinol (CAS: 33252-63-0) is generally considered safe when handled properly. However, it should be treated with care due to its potential to cause irritation to the skin, eyes, and respiratory system. Safety measures include using personal protective equipment (PPE) and working in a well-ventilated area. It is classified as a hazardous substance under certain regulatory guidelines.
5-(Trifluoromethyl)-2-pyridinol (CAS: 33252-63-0) should be stored in a cool, dry, and dark place, ideally at 2-8°C. It is recommended to keep it in a sealed container to prevent moisture and contamination. Avoid exposure to light and ensure proper ventilation to maintain stability and safety.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

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