2-Methoxy-4-methyl-1-(2-methyl-2-propanyl)-3,5-dinitrobenzene(CAS: 83-66-9)

CAS Number
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Other Suppliers for 2-Methoxy-4-methyl-1-(2-methyl-2-propanyl)-3,5-dinitrobenzene
Basic Information
Molecular Formula
C12H16N2O5
Molecular Weight
268.27 g/mol
Physical Properties
Melting Point
85.0 to 87.0 deg-C
Boiling Point
185°C/16mmHg(lit.)
Density
1.2529 (rough estimate)
Chemical Identifiers
SMILES
CC1=C(C=C(C(=C1[N+](=O)[O-])OC)C(C)(C)C)[N+](=O)[O-]
InChIKey
SUAUILGSCPYJCS-UHFFFAOYSA-N
Database References
MDL Number
MFCD00024268
FAQ
2-Methoxy-4-methyl-1-(2-methyl-2-propanyl)-3,5-dinitrobenzene is a complex organic compound with the CAS number 83-66-9. It has a molecular formula of C11H13NO4. This compound is a dinitrobenzene derivative with specific substituents, known for its unique physical and chemical properties.
2-Methoxy-4-methyl-1-(2-methyl-2-propanyl)-3,5-dinitrobenzene is primarily used in the synthesis of other chemical intermediates and pharmaceuticals. It also finds applications in the development of certain dyes and pigments, and as a reagent in research laboratories.
2-Methoxy-4-methyl-1-(2-methyl-2-propanyl)-3,5-dinitrobenzene is not considered safe for general use due to its toxicity. It should be handled with caution, and appropriate safety equipment such as gloves, goggles, and a lab coat should be worn. Exposure to this compound can lead to skin irritation and respiratory issues. It is essential to follow all safety guidelines and adhere to local regulations.
2-Methoxy-4-methyl-1-(2-methyl-2-propanyl)-3,5-dinitrobenzene should be stored in a cool, dry place away from direct sunlight and heat sources. It should be kept in a well-ventilated area and in a tightly sealed container to prevent contamination and degradation. This compound is sensitive to light and should be protected from exposure to light to maintain its stability. Proper storage is crucial to ensure safety and stability.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
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