(+)-Fenchone(CAS: 4695-62-9)

CAS Number
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Basic Information
Molecular Formula
C10H16O
Molecular Weight
152.24 g/mol
Physical Properties
Melting Point
5-7 °C (lit.)
Boiling Point
63-65 °C/13 mmHg(lit.)
Chemical Identifiers
SMILES
CC1(C)[C@@H]2CC[C@@](C)(C2)C1=O
InChIKey
LHXDLQBQYFFVNW-XCBNKYQSSA-N
Database References
MDL Number
MFCD00151104
Beilstein Registry Number
2206555
FAQ
The regulatory guidelines for (+)-Fenchone (CAS: 4695-62-9) include GHS classification for hazards, REACH regulations for registration, evaluation, authorization, and restriction of chemicals, and FDA and EPA requirements for food and environmental safety. It is crucial to adhere to local and international regulations to ensure safety and compliance.
Yes, there are alternatives to (+)-Fenchone (CAS: 4695-62-9) in synthesis, such as other fenchone isomers and related monoterpenoids like trans-fenchone and pulegone. These alternatives can be used as substitutes depending on the specific application and desired properties.
The market for (+)-Fenchone (CAS: 4695-62-9) is growing due to its uses in flavor and fragrance industries. Research trends are focusing on its potential in pharmaceutical applications and environmental science. The demand is expected to increase with further exploration of its properties and applications.
Waste containing (+)-Fenchone (CAS: 4695-62-9) should be collected in appropriate containers, labeled clearly, and managed according to local regulations. Proper incineration or professional waste disposal methods should be used. Environmental protection measures, such as minimizing spillage and ensuring safe handling, are essential to prevent contamination.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
Contact Person
Miss Zhang
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18607107848
Visit Website
https://www.chemfaces.cnAddress
Wuhan Economic and Technological Development Zone 4MA Block No.1 Workshop (Chēchéng East Road 176) 4th Floor

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