(3S)-3-Amino-1-butanol(CAS: 61477-39-2)

CAS Number
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Other Suppliers for (3S)-3-Amino-1-butanol
Basic Information
Molecular Formula
C4H11NO
Molecular Weight
89.14 g/mol
Physical Properties
Boiling Point
168 ºC
Density
0.927
Flash Point
56 ºC
Chemical Identifiers
SMILES
CC(CCO)N
InChIKey
AGMZSYQMSHMXLT-BYPYZUCNSA-N
Database References
MDL Number
MFCD08275763
FAQ
Regulatory guidelines for (3S)-3-Amino-1-butanol (CAS: 61477-39-2) include GHS classification, REACH regulations, and FDA/EPA requirements. It falls under GHS as a skin and eye irritant. REACH registration is necessary for manufacturers and importers. Proper safety data sheets (SDS) should be prepared and compliance with local hazardous waste disposal regulations is essential.
Alternatives to (3S)-3-Amino-1-butanol (CAS: 61477-39-2) in synthesis include (3R)-3-Amino-1-butanol, which is a stereoisomer, and other aminobutanol derivatives. Other substitution solutions include using other primary amines like (3S)-3-aminopentanol, or employing different reaction pathways such as direct amination of alcohols.
The market for (3S)-3-Amino-1-butanol (CAS: 61477-39-2) is steadily growing due to its applications in pharmaceuticals and as a fragrance compound. Research trends include exploring its use in green chemistry processes and as a sustainable alternative to traditional chemicals. The trend towards more eco-friendly and biocompatible solutions is driving innovation in this area.
Waste containing (3S)-3-Amino-1-butanol (CAS: 61477-39-2) should be collected in a sealed container and handled with care to prevent spills. Incineration is a common method for waste disposal, but professional waste disposal services should be utilized for larger quantities. Environmental protection precautions include minimizing exposure and ensuring proper labeling and disposal to comply with local and international regulations.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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