5-Phenyl-2,4-imidazolidinedione(CAS: 89-24-7)

CAS Number
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Basic Information
Molecular Formula
C9H8N2O2
Molecular Weight
176.18 g/mol
Physical Properties
Melting Point
181.0 to 185.0 deg-C
Density
1.276
Chemical Identifiers
SMILES
C1=CC=C(C=C1)C2C(=O)NC(=O)N2
InChIKey
NXQJDVBMMRCKQG-UHFFFAOYSA-N
Database References
MDL Number
MFCD00037881
FAQ
5-Phenyl-2,4-imidazolidinedione (CAS: 89-24-7) is a white crystalline solid with a molecular weight of approximately 162.23 g/mol. It has limited solubility in water but is more soluble in organic solvents. This compound is known for its low reactivity and stability under normal conditions, making it suitable for various applications in chemical synthesis and pharmaceuticals.
5-Phenyl-2,4-imidazolidinedione (CAS: 89-24-7) is typically synthesized via the condensation of 2,4-diaminobenzonitrile with phthalimide. This reaction is performed under mild conditions, often using a base such as sodium hydroxide, and yields the target compound with good selectivity. The process is straightforward and can be scaled for industrial production.
5-Phenyl-2,4-imidazolidinedione (CAS: 89-24-7) is used in various industries due to its unique properties. It is widely used in pharmaceuticals for the synthesis of certain drugs, in the production of polymers as a monomer, and in the development of sensors and semiconductors due to its electronic properties.
When handling 5-Phenyl-2,4-imidazolidinedione (CAS: 89-24-7), it is important to use appropriate personal protective equipment (PPE) such as gloves, goggles, and a lab coat to protect against potential skin and eye contact. This compound should be stored in a cool, dry place away from direct sunlight and heat sources. In case of spills, it is recommended to use appropriate spill kits and ensure proper ventilation. Always consult the Safety Data Sheet (SDS) for detailed handling and emergency procedures.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
Contact Person
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