D-Valine(CAS: 640-68-6)

D-Valine is an amino acid with the chemical formula C5H11NO2. It is one of the two stereoisomers of valine, differing in the spatial arrangement of its amino group. D-Valine is a chiral compound commonly used in biochemical research and pharmaceutical applications due to its unique structural properties and role in protein synthesis.

D-Valine is primarily used in pharmaceuticals for the synthesis of peptides and drugs, in the food industry as a flavor enhancer, and in research for studying protein structure and function. It also finds applications in the production of biodegradable polymers and as a precursor in various chemical processes.

D-Valine is generally considered safe when handled properly. However, as with any chemical, it should be used with appropriate protective measures, such as gloves and goggles. Safety data sheets (SDS) indicate that it is non-toxic in normal usage but may cause irritation if inhaled or ingested in large quantities.

D-Valine should be stored in a cool, dry place away from moisture and direct sunlight. It is typically kept in airtight containers to maintain its stability and purity. Proper storage conditions help prevent degradation and ensure the compound remains effective for its intended applications.