Glycerine Trioleate(CAS: 122-32-7)

CAS Number
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Other Suppliers for Glycerine Trioleate
Basic Information
Molecular Formula
C57H104O6
Molecular Weight
885.45 g/mol
Physical State
Oil
Physical Properties
Melting Point
-4°C(lit.)
Boiling Point
235-240 °C/18 mmHg(lit.)
Chemical Identifiers
SMILES
CCCCCCCCC=CCCCCCCCC(=O)OC(COC(=O)CCCCCCCC=CCCCCCCCC)COC(=O)CCCCCCCC=CCCCCCCCC
InChIKey
PHYFQTYBJUILEZ-UHFFFAOYSA-N
Database References
MDL Number
MFCD00137563
FAQ
Glycerine Trioleate, also known as glyceryl trioleate, is a triglyceride composed of three oleic acid molecules esterified to a glycerol backbone. It has a molecular formula of C57H104O6 and is a white to yellowish solid at room temperature. This compound is commonly used as a food additive, pharmaceutical excipient, and industrial lubricant due to its emollient and stabilizing properties.
Glycerine Trioleate is widely utilized in the food industry as a fat substitute and emulsifier, in pharmaceuticals as a base for topical ointments and suppositories, and in cosmetics for its moisturizing effects. It also finds applications in industrial settings as a lubricant and in research for studying lipid metabolism and biological interactions.
Glycerine Trioleate is generally considered safe when used within recommended limits. It is non-toxic and has a low risk of adverse effects, though proper handling is advised to avoid skin irritation. Safety standards under FDA and EU regulations support its use in food and pharmaceutical products, emphasizing the importance of following labeling and storage guidelines.
Glycerine Trioleate should be stored in a cool, dry place away from direct light. It is stable at room temperature but may degrade if exposed to high humidity or heat. Use airtight containers to prevent moisture absorption and contamination, ensuring it remains in optimal condition for its intended applications.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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