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Methyl 5-bromo-2-methylbenzoate(CAS: 79669-50-4)

Methyl 5-bromo-2-methylbenzoate
CAS Number

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Basic Information

Molecular Formula
C9H9BrO2
Molecular Weight
229.07 g/mol

Physical Properties

Melting Point
46.0 to 50.0 deg-C
Boiling Point
265°C(lit.)
Water Solubility
Soluble in water.

Chemical Identifiers

SMILES
CC1=C(C=C(C=C1)Br)C(=O)OC
InChIKey
FDCYLMYCHALQJR-UHFFFAOYSA-N

Database References

MDL Number
MFCD09839555
Beilstein Registry Number
2574506

FAQ

Methyl 5-bromo-2-methylbenzoate is a chemical compound with the CAS number 79669-50-4. It has the chemical formula C9H9BrO2 and is derived from benzoic acid with modifications. This compound is characterized by its aromatic structure with a bromine substituent and a methyl group attached to the aromatic ring.
Methyl 5-bromo-2-methylbenzoate is primarily used as an intermediate in the synthesis of other organic compounds. It finds applications in pharmaceuticals for intermediate steps in drug synthesis, and in the chemical industry for the production of dyes, plastics, and other organic materials. It is also used in research for developing new chemical compounds.
Methyl 5-bromo-2-methylbenzoate can be handled safely with appropriate precautions. It is important to avoid skin contact and inhalation. Protective measures include wearing gloves, goggles, and a lab coat. Adequate ventilation should be maintained during handling. Storage and use should be in a well-ventilated area, away from heat and sources of ignition.
Methyl 5-bromo-2-methylbenzoate should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and heat sources. It should be kept in a tightly sealed container to prevent moisture and air exposure. The storage temperature should not exceed 25°C. Avoid storing it with oxidizing agents or other reactive materials to prevent potential hazards.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

Contact Information

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