Danshensu(CAS: 76822-21-4)

Danshensu, with the CAS number 76822-21-4, is a phenolic compound primarily found in the roots of the Chinese herb Salvia miltiorrhiza. It is known for its antioxidant and anti-inflammatory properties. The chemical formula of danshensu is C14H12O5, and it is a white crystalline solid with a molecular weight of 268.24 g/mol.

Danshensu is widely used in pharmaceuticals as a key component in traditional Chinese medicine for treating cardiovascular diseases and improving blood circulation. It also finds applications in the food industry as a natural antioxidant and in research for its potential therapeutic properties, including anti-cancer and neuroprotective effects.

Danshensu is generally considered safe when used in recommended amounts. However, as with any chemical, it should be handled with care, and proper safety measures should be followed. It is advisable to follow safety standards and consult with professionals before using it in industrial or medicinal contexts.

Danshensu should be stored in a cool, dry, and dark place to maintain its stability and potency. It is best kept in a tightly sealed container, away from moisture and direct light. Storage at temperatures below 25°C is recommended to prevent degradation.