mogroside IV(CAS: 88915-64-4)

Mogroside IV is a white crystalline powder. It has a molecular weight of approximately 916.37 g/mol. Mogroside IV is soluble in ethanol and organic solvents but only slightly soluble in water. It is relatively stable under acidic and alkaline conditions but decomposes under strong heat. It is not reactive with common reagents used in organic synthesis.

Mogroside IV is typically synthesized through the hydrolysis of mogroside V using acid or base catalysis. The process involves the conversion of mogroside V to mogroside IV with a selectivity of around 95%, yielding up to 90% of the product. The reaction is performed at room temperature or slightly elevated temperatures, followed by purification steps such as recrystallization and chromatography.

Mogroside IV is primarily used in the food and pharmaceutical industries. It is a natural sweetener with a sweet taste profile similar to sugar but with no caloric value. In the pharmaceutical industry, it is used as a potential antidiabetic and anti-inflammatory agent. Additionally, it is applied in the cosmetic and food industries for its antioxidant properties.

When handling mogroside IV, it is important to wear proper personal protective equipment (PPE) such as gloves, goggles, and a lab coat. Store it in a cool, dry place away from direct sunlight. In case of spillage, use a fume hood and appropriate absorbents. Always refer to the Safety Data Sheet (SDS) for detailed safety information and emergency procedures. Mogroside IV is not flammable but should be handled with care to avoid contact with heat or strong acids.