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Histidine hydrochloride (1:1)(CAS: 1007-42-7)

Histidine hydrochloride (1:1)
CAS Number

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Basic Information

Molecular Formula
C6H10ClN3O2
Molecular Weight
191.62 g/mol

Physical Properties

Melting Point
240-245 °C (dec.)
Boiling Point
458.9°C at 760 mmHg

Chemical Identifiers

SMILES
C1=C(NC=N1)CC(C(=O)O)N.Cl
InChIKey
QZNNVYOVQUKYSC-JEDNCBNOSA-N

Database References

MDL Number
MFCD00066569

FAQ

Histidine hydrochloride (CAS: 1007-42-7) is a solid compound with a crystalline form. Its molecular weight is 210.47 g/mol. It is moderately soluble in water and has poor solubility in organic solvents. Chemically, it is stable under normal conditions but can react with bases to form histidine. It is not flammable and does not react with common acids or bases other than its own conjugate base.
Histidine hydrochloride (CAS: 1007-42-7) is typically synthesized by the hydrochloric acid treatment of histidine. The reaction involves the addition of HCl to histidine to form the salt. Commonly, histidine is first obtained through microbial fermentation or chemical synthesis. The yield is typically high, and the process is selective and efficient.
Histidine hydrochloride (CAS: 1007-42-7) is used in various industries. In pharmaceuticals, it serves as an intermediate for the production of histidine-containing drugs. It is also used in the food industry as a flavor enhancer. Additionally, it has applications in the production of sensors and semiconductors due to its unique chemical properties.
When handling Histidine hydrochloride (CAS: 1007-42-7), it is important to use appropriate Personal Protective Equipment (PPE), including gloves, goggles, and lab coat. It should be stored in a cool, dry area away from heat sources and incompatible materials. If spills occur, they should be cleaned up with care, using appropriate absorbent materials. Always refer to the Safety Data Sheet (SDS) for detailed handling and safety information.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

Contact Information

Email

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