1-(1H-Pyrrol-2-yl)ethanone(CAS: 1072-83-9)

CAS Number
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Other Suppliers for 1-(1H-Pyrrol-2-yl)ethanone
Basic Information
Molecular Formula
C6H7NO
Molecular Weight
109.13 g/mol
Physical Properties
Melting Point
88-93 °C (lit.)
Boiling Point
220 °C(lit.)
Flash Point
220℃
Chemical Identifiers
SMILES
CC(=O)c1ccc[nH]1
InChIKey
IGJQUJNPMOYEJY-UHFFFAOYSA-N
Database References
MDL Number
MFCD00005220
Beilstein Registry Number
1882
FAQ
1-(1H-Pyrrol-2-yl)ethanone is an organic compound with the CAS number 1072-83-9. It has the chemical formula C6H9NO2 and is characterized by its pyrrol ring fused with a ketone group. This compound is known for its stability and is often used as an intermediate in the synthesis of various pharmaceuticals and organic materials.
1-(1H-Pyrrol-2-yl)ethanone is primarily used in pharmaceutical research as a key building block for developing drugs. It also finds applications in the chemical industry for synthesizing other organic compounds. Additionally, it is used in research for its reactivity and structural versatility, contributing to the development of new materials and functional chemicals.
1-(1H-Pyrrol-2-yl)ethanone is generally considered safe when handled properly. However, it should be treated with caution as it may irritate the skin, eyes, and respiratory system. Safety measures include wearing protective gloves, goggles, and a lab coat. It is advisable to follow standard chemical safety protocols and ensure proper ventilation when working with this compound.
1-(1H-Pyrrol-2-yl)ethanone should be stored in a cool, dry, and well-ventilated area, away from light. It is typically kept in sealed containers made of glass or polyethylene to maintain stability. Storage conditions should be below 25°C and with low humidity to prevent degradation and ensure long-term preservation.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
Contact Information
Contact Person
Mr. Wu









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