Methyl 4-methoxy-3-oxobutanoate(CAS: 41051-15-4)

CAS Number
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Basic Information
Molecular Formula
C6H10O4
Molecular Weight
146.14 g/mol
Physical Properties
Melting Point
-80℃
Boiling Point
113°C/26mmHg(lit.)
Chemical Identifiers
SMILES
COCC(=O)CC(=O)OC
InChIKey
QGBPKJFJAVDUNC-UHFFFAOYSA-N
Database References
MDL Number
MFCD00010183
Beilstein Registry Number
1761215
FAQ
Methyl 4-methoxy-3-oxobutanoate is an organic compound with the chemical formula C8H14O4. It is a methyl ester of 4-methoxy-3-oxobutanoic acid, characterized by its ester functional group and presence of a methoxy substituent. This compound is commonly used in chemical synthesis and research due to its reactivity and structural versatility.
Methyl 4-methoxy-3-oxobutanoate is primarily used in pharmaceutical research for the synthesis of various drugs and intermediates. It also finds applications in the chemical industry for producing specialty chemicals and in research settings for developing new materials and compounds. Additionally, it may be used in some food-related applications as a flavor enhancer or additive, though this is less common.
Methyl 4-methoxy-3-oxobutanoate is generally considered safe when handled properly. However, as with many organic compounds, it may cause skin or eye irritation. Safety standards recommend using appropriate personal protective equipment (PPE) such as gloves and goggles during handling. It is important to follow standard chemical safety protocols to ensure safe use in laboratories and industrial environments.
Methyl 4-methoxy-3-oxobutanoate should be stored in a cool, dry, and well-ventilated place away from direct sunlight. It is typically kept in tightly sealed containers to prevent moisture and air exposure. Storage conditions should maintain a temperature below 25°C and humidity levels below 60% to ensure stability and prolong shelf life.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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