(13Z)-13-Docosenamide(CAS: 112-84-5)

CAS Number
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Other Suppliers for (13Z)-13-Docosenamide
Basic Information
Molecular Formula
C22H43NO
Molecular Weight
337.59 g/mol
Physical Properties
Melting Point
79-81 °C (lit.)
Boiling Point
358°C at 760 mmHg
Flash Point
230 ºC
Chemical Identifiers
SMILES
CCCCCCCC/C=C\CCCCCCCCCCCC(=O)N
InChIKey
UAUDZVJPLUQNMU-KTKRTIGZSA-N
Database References
MDL Number
MFCD00882379
FAQ
(13Z)-13-Docosenamide is a chemical compound with the CAS number 112-84-5. It is an amide derivative of docosanoic acid, characterized by a long hydrocarbon chain and a double bond at the 13th position. This compound is typically a white solid with a melting point around 65°C and is known for its stability under normal conditions. It is used in various scientific applications due to its specific chemical structure and functional properties.
(13Z)-13-Docosenamide (CAS: 112-84-5) is primarily used in pharmaceutical research for its potential biological activity. It also finds application in the synthesis of other organic compounds and as a component in specialty coatings and lubricants. In research settings, it is valuable for studying lipid metabolism and as a model compound for various chemical studies.
(13Z)-13-Docosenamide (CAS: 112-84-5) is generally considered safe when handled properly. It has low toxicity and is not classified as a hazardous substance under standard safety guidelines. However, as with any chemical, it is recommended to use appropriate personal protective equipment (PPE) and ensure good ventilation during handling to avoid skin or inhalation exposure.
(13Z)-13-Docosenamide (CAS: 112-84-5) should be stored in a cool, dry, and well-ventilated place, away from direct light. It is best kept in a sealed container to prevent moisture absorption and maintain its chemical integrity. Storage at temperatures below 25°C is recommended to ensure stability and prolong shelf life.
Safety Notice
Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.
Always follow proper handling procedures
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