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Copper(2+)(CAS: 7440-50-8)

Copper(2+)
CAS Number

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Other Suppliers for Copper(2+)

Basic Information

Molecular Formula
Cu
Molecular Weight
63.55 g/mol

Physical Properties

Melting Point
1083.4 °C (lit.)
Boiling Point
2567 °C(lit.)
Density
8.94 g/mL at 25 °C(lit.)
Flash Point
-23 °C

Chemical Identifiers

SMILES
[Cu]
InChIKey
JPVYNHNXODAKFH-UHFFFAOYSA-N

Database References

MDL Number
MFCD00010965

FAQ

Copper(2+) is a divalent metal ion with the chemical formula Cu²+. It is a crucial component in various chemical compounds and plays a significant role in industrial, biological, and environmental processes. As a common cation, Copper(2+) is widely used in applications ranging from catalysis to materials science, and its properties make it essential in chemical reactions and biological systems.
Copper(2+) is extensively utilized in electrical wiring, plumbing, and alloys due to its conductivity and corrosion resistance. In pharmaceuticals, it is found in antiseptics and supplements. The food industry uses it as a nutrient and preservative. Additionally, it serves as a catalyst in chemical reactions and is vital in analytical chemistry for detecting and quantifying compounds.
Copper(2+) is generally safe in controlled amounts but requires proper handling to avoid toxicity. Prolonged exposure may lead to health risks, including respiratory and gastrointestinal issues. Safety standards emphasize using protective equipment like gloves and goggles, ensuring adequate ventilation, and adhering to OSHA and EPA guidelines to minimize hazards in industrial and research settings.
Copper(2+) should be stored in a cool, dry place away from moisture and light. Use airtight containers to prevent exposure to air and humidity. It is stable under these conditions but may degrade if stored improperly. Avoid contact with acidic materials and ensure proper labeling to maintain chemical stability and safety.

Safety Notice

Please verify product specifications and safety data before use. Contact the supplier for detailed safety information.

Always follow proper handling procedures

Contact Information

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